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Thanksgiving Dinner Recipes | Cranapple Thanksgiving Dessert Casserole Recipe
November 14th, 2009 | 
Author: | Cranapple Thanksgiving Dessert Casserole Recipe |
Recipe type: Casserole
Author:
Prep time: 10 mins
Cook time: 55 mins
Total time: 1 hour 5 mins
Serves: 8
Sick of the traditional Thanksgiving desserts? Give our cranapple dessert casserole a try.
Ingredients
- 3 C fresh apples, peeled and diced
- 2 C fresh cranberries
- 1 C sugar
- 1/2 C brown sugar
- 1/4 tsp. Salt
- 1/3 C pecans, chopped
- 1/2 C butter, melted
Instructions
- Place the apples and cranberries into a mixing bowl
- Sprinkle the sugar over the fruit and toss to cover well.
- Set the oven temperature to 325 degrees and allow preheating.
- Spray a rectangular casserole dish with a non stick cooking spray well.
- Spread the fruit mixture into the prepared dish.
- In a separate bowl place the brown sugar and salt.
- Add the pecans to the brown sugar mixture and toss to combine all the ingredients together.
- Pour in the melted butter and with a rubber spatula stir from the bottom up until well coated with the butter.
- Spread the pecan mixture over the top of the casserole.
- Bake 55 minutes or until a light golden brown on top.
Notes
If you don’t like or can’t eat pecans use rolled oats instead. Spice it up a little by adding a 1/4 tsp. of cinnamon to the brown sugar mixture before adding the pecans or oats.
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Posted in Leftover turkey recipes, Thanksgiving casserole recipes, Thanksgiving dinner recipes | 
Tags: Brown Sugar Mixture, C Brown Sugar, C Butter, C Pecans, C Sugar, Casserole Dish, Cook Time, Cranberries, Dessert Recipes, Easy Recipe, Fruit Mixture, Google, Head Chef, Oven Temperature, Pecan Mixture, Recipe Type, Sugar And Salt, Thanksgiving casserole recipes, Thanksgiving Dessert, Thanksgiving Desserts, Thanksgiving dinner recipes, Traditional Thanksgiving, Tsp